a story about
Chili love
Our story begins with one woman's adventures in San Diego, California, the friends she made there, and the love they shared for delicious Mexican food. She kept those memories, and those recipes, close to her heart when she returned to Canada — and when she bottled up some of that authentic Southern Californian taste in the form of salsa — CALEXICO FOODS was born! We Call It Chili Love
the taste of our salsa speaks for itself…
And so do those who feel the chili love!
"A tastebud fiesta that shouts Olé!"
— TASTE OF THE NATIONS
"Truth is, Calexico's salsas taste so authentic, you may finish the entire bowl full in one day."
— DEE HOBSBAWN-SMITH, THE CURIOUS COOK & FOOD WRITER FOR THE CALGARY HERALD
"Cochrane entrepreneur scores touchdown with salsa recipe at the Grey Cup"
— THE COCHRANE TIMES
"Calexico's salsas are destined to be the hottest Cochrane product on the grocery store shelves."
— THE COCHRANE TIMES